Culinary expert J Gourmet is head cook at the five-star Hotel Fairmont in Abu Dhabi. Worried about the worldwide nourishment squander issue, he thought of a great method to re-reason the lodging’s unused nourishment. Rather than sending it to spoil in a landfill, Chef J Gourmet transforms it into hound nourishment for the territory’s strays!
Doggy Bag Initiative The program is known as the Doggy Bag Initiative. After every feast, the café staff gathers the extra nourishment in enormous garbage packs. As per Chef J Gourmet, they’re mindful so as to maintain a strategic distance from possibly hurtful fixings. Pastries and rich nourishments with substantial sauces or loads of zest are let alone for the blend.
Next, the meat, grains, and veggies are sustained into the inn’s modern processor and beat into supper. The outcome is five-star gourmet hound nourishment! The culinary specialist and his staff at that point hand-convey the nourishment to Cloud 9 Pet Hotel and Care, a nearby creature sanctuary and stray salvage. As you can envision, the canines are glad to delve into the Fairmont’s leftovers.
A Global Issue Food squander is a worldwide issue. As indicated by a report by Boston Consulting Group, a stunning 2.1 billion tons of nourishment are squandered every year. Notwithstanding being crazy, nourishment squander adds to considerably progressively noteworthy issues, for example, contamination.
Huge associations like lodgings, eateries, and markets are liable for a great part of the world’s squandered nourishment. A large portion of it is flawlessly acceptable, however sanitation laws keep it from being re-purposed for human utilization. Fortunately for the pooches at Cloud 9, there are no laws against offering remains to strays in need.
Inspiring Fellow Dog Lovers Since Chef J Gourmet started his Doggy Bag Initiative, a few zone inns have stuck to this same pattern, including Hotel Al Wahda Grand Millenium and Hotel Crowne Plaza.
One more time. Chef J Gourmet is head chef at the five-star Hotel Fairmont in Abu Dhabi. Concerned about the global food waste issue, he came up with a wonderful way to re-purpose the hotel’s unused food. Instead of sending it to rot in a landfill, Chef J Gourmet turns it into dog food for the area’s strays!Doggy Bag Initiative The program is called the Doggy Bag Initiative.
After each meal, the restaurant staff collects the leftover food in large trash bags. According to Chef J Gourmet, they’re careful to avoid potentially harmful ingredients. Desserts and rich foods with heavy sauces or lots of spice are left out of the mix. Next, the meat, grains, and veggies are fed into the hotel’s industrial grinder and churned into meal.
The result is five-star gourmet dog food! The chef and his staff then hand-deliver the food to Cloud 9 Pet Hotel and Care, a local animal shelter and stray rescue. As you can imagine, the dogs are more than happy to dig into the Fairmont’s leftovers.
A Global Issue Food waste is a global issue. According to a report by Boston Consulting Group, a staggering 2.1 billion tons of food are wasted each year. In addition to being reckless, food waste contributes to even more significant problems such as pollution. Large organizations like hotels, restaurants, and supermarkets are responsible for much of the world’s wasted food.
Most of it is perfectly good, but food safety laws prevent it from being re-purposed for human consumption. Luckily for the dogs at Cloud 9, there are no laws against giving leftovers to strays in need.Inspiring Fellow Dog Lovers Since Chef J Gourmet began his Doggy Bag Initiative, several area hotels have followed suit, including Hotel Al Wahda Grand Millenium and Hotel Crowne Plaza. He hopes to inspire even more hotels and restaurants to share their leftovers with stray dogs.
Maybe this incredible program will replace food waste as the next global trend! H/T to en.goodtimes.my Featured Images via Facebook/Chef J Gourmet Do you want a healthier & happier dog? Join our email list & we’ll donate 1 meal to a shelter dog in need! Another story in video: